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Air Fryer Pasta Chips

Air Fryer Pasta Chips

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Air Fryer Pasta Chips are a fun and crunchy snack made from short pasta, flavored with olive oil and various seasonings, and cooked to golden perfection in an air fryer. They're easy to make, kid-approved, and a healthier alternative to traditional chips.

  • Total Time: 20 mins
  • Yield: 4 servings 1x

Ingredients

Scale

8 oz Short Pasta
2 tablespoons Olive Oil
1 teaspoon Garlic Powder
½ teaspoon Onion Powder
1 teaspoon Italian Seasoning
½ teaspoon Smoked Paprika
½ teaspoon Fine Sea Salt
¼ teaspoon Black Pepper
2 tablespoons Grated Parmesan Cheese

Instructions

  1. Boil the pasta until al dente and drain it
  2. Dry the pasta thoroughly using a clean kitchen towel
  3. In a large bowl, coat the pasta with olive oil and season with garlic powder, onion powder, Italian seasoning, smoked paprika, salt, and pepper
  4. Preheat the air fryer to 375°F (190°C)
  5. Place a single layer of seasoned pasta in the air fryer basket
  6. Cook for 8-12 minutes, shaking the basket halfway through, until golden brown and crispy
  7. Serve immediately with your choice of dipping sauces

Notes

Ensure the pasta is completely dry before seasoning for maximum crispiness.

  • Author: Quinto
  • Prep Time: 10 mins
  • Cook Time: 8-12 mins
  • Category: Snack
  • Method: Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 200 kcal
  • Sugar: 0 g
  • Sodium: 200 mg
  • Fat: 10 g
  • Saturated Fat: 1.5 g
  • Unsaturated Fat: 8.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 24 g
  • Fiber: 2 g
  • Protein: 6 g
  • Cholesterol: 0 mg